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| Nutrition Facts | ||
|---|---|---|
| Serving Size 1 link (38g) Servings Per Container 9 |
||
| *Percent Daily Values are based on a 2,000 calorie diet. | ||
| Amount Per Serving | ||
| Calories 160 |
Calories from Fat 110 |
|
| Amount Per Serving | % Daily Value* | |
| Total Fat 13g | 20% | |
| Saturated Fat 4.5g | 23% | |
| Trans Fat 0g | ||
| Cholesterol 35mg | 12% | |
| Sodium 380mg | 16% | |
| Total Carbohydrate 3g | 1% | |
| Dietary Fiber 0g | 0% | |
| Sugars 2g | ||
| Protein 9g | ||
Vitamin A 0% |
• | Vitamin C 35% |
| Calcium 0% | • | Iron 2% |
