skip to main content | skip to search
| Nutrition Facts | ||
|---|---|---|
| Serving Size 2 tbsp (39g) Servings Per Container about 10 |
||
| *Percent Daily Values are based on a 2,000 calorie diet. | ||
| Amount Per Serving | ||
| Calories 120 |
Calories from Fat 15 |
|
| Amount Per Serving | % Daily Value* | |
| Total Fat 1.5g | 2% | |
| Saturated Fat 0g | 0% | |
| Trans Fat 0g | ||
| Polyunsaturated Fat 0g | ||
| Monounsaturated Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 50mg | 2% | |
| Total Carbohydrate 23g | 8% | |
| Dietary Fiber 0g | 0% | |
| Sugars 23g | ||
| Protein 3g | ||
Vitamin A 0% |
• | Vitamin C 0% |
| Calcium 10% | • | Iron 0% |
| Riboflavin 10% | • | |
